Cafe & Pizzeria

Our Pizza Margherita features a hand-stretched Neapolitan-style crust, topped with rich tomato sauce, creamy mozzarella, and fresh basil. Simple, authentic, and always delicious.

Wheat

Vegetarian

Milk

A spicy favorit! Our Pizza Diavola is topped with rich tomato sauce, creamy mozzarella, spicy salami, and authentic ‘nduja sausage. Finished with a touch of chili oil, this pizza delivers bold flavors and a fiery kick—perfect for spice lovers.

Wheat

Milk

Meat

Our Parma pizza is topped with quality Parma ham, fresh pine nuts, and garden-grown rucola — finished on a crispy wood-fired base. Simple ingredients, great flavors, and a touch of Italy, made with care right here on the farm.

Wheat

Milk

Tree nuts

Meat

Our Mortadella pizza is finished with creamy pistachio sauce, crunchy pistachios, and delicate Italian mortadella — all on a crispy wood-fired base. Rich, nutty, and perfectly balanced.

Milk

Wheat

Meat

Tree nuts

Our Vegetariana pizza is topped with roasted aubergine, sun-ripened tomatoes, toasted pine nuts, and fresh rucola from our farm — all on a crispy wood-fired base. Simple, fresh, and full of natural flavor.

Vegetarian

Wheat

Milk

Our Formaggio pizza is a rich blend of carefully selected cheeses, melted to perfection on a crispy wood-fired base. Creamy, comforting, and full of flavor — a true classic for cheese lovers.

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Milk

Our Nutella pizza is finished with crunchy nuts and fresh berries on a warm, crispy base — sweet, indulgent, and the perfect ending to your farm-style pizza experience.

Wheat

Tree nuts